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Port Townsend Vineyards

2016 Madeleine Angevine

2016 Madeleine Angevine

Vineyard:

Grown on old vines at Lopez Island Vineyards. Our vineyard crew took part in the farming of these vines to gain experience in a full growing season.

Process:

Half fermented in stainless steel, the other half in neutral oak barrels to develop more weight on the palate.

Tasting notes:

Delicately aromatic and earthy, this wine feels evokes the sensation of rain on a stone-laid garden path.

Food pairing:

Steamed mussels and raw oysters would be perfect. A more intrepid pairing would be braised black cod.

Aging:

Drink now through the summer of 2018.

 

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$21.00
 
SKU: V16MA-B
Wine Specs
Vintage
2016
Varietal
Madeleine Angevine
Appellation
Puget Sound
Alcohol %
11.8