A full bodied, day bright red garnet and features expansive aromas of underripe Italian plum, baked berry slump and satsuma with notes of graphite, cinnamon and anise. On the palate find flavors of black cherry, ripe plum with notes of vanilla and cocoa. The tannins are smooth and the moderate acidity is food friendly. The savory and earthy finish offers lingering flavors of black cherry, apple peel and a touch of minerality.