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Port Townsend Vineyards

Columbia Valley Red

Columbia Valley Red

This blend of Bordeaux varietals is an opaque deep dark red with aromas of ripe blackberry, black currants, woody herbs and jasmine. On the palate find flavors of black plum, cassis, dried figs and baking spice that linger throughout the dry full flavored finish. This wine has a pleasing astringency that makes it a perfect companion for grilled or smoked meats.

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$29.00
 
SKU: CR-B
Wine Specs
Vintage
2019
Varietal
Various
Appellation
Columbia Valley
Alcohol %
14.5
Wine Profile
Tasting Notes
This blend of Bordeaux varietals is an opaque deep dark red with aromas of ripe blackberry, black currants, woody herbs and jasmine. On the palate find flavors of black plum, cassis, dried figs and baking spice that linger throughout the dry full flavored finish. This wine has a pleasing astringency that makes it a perfect companion for grilled or smoked meats.
Awards
Bronze (Seattle Wine Awards 2022)
Winemaker Notes
This blend was selected from easier drinking barrels of Cabernet Sauvignon grown in the Columbia Valley, with some complementary barrels of Merlot and Malbec.
Food Pairing Notes
BBQ Short Ribs, Baked Ziti, Pizza Margherita