Port Townsend Vineyards 2001 Estate Madeleine Angevine is a bright platinum color and offers delicious aromas of white pepper, grapefruit, clover flower and quince. On the palate find flavors of fresh citrus and green apple with notes of tangerine pith and candied orange peel. The finish is long with persistent flavors of baked pear, ginger and lemon. Though the wine displays food friendly acidity it develops a rich and luscious mouth feel that lingers long after your last sip.